This dish is loved by all! It’s rich and tasty with just a touch of vodka (the alcohol is boiled out), plus cream, shallots, red pepper flakes, garlic, grated Parmesan, and plenty of fresh herbs that we chop up and stir in. These ingredients are perfectly blended to create a wonderful dish.

Pair with the Parmesan Asparagus under the “Sides” menu!

Ready to Heat; Vegetarian; Can be Gluten-Free pasta; Can be Whole Wheat pasta; Can be Zoodles; Freezer-Friendly.

48 Oz. Baking Dish (2-4 generous servings)