Luscious shrimp cooked in a delicate lemony garlic butter sauce and poured over noodles or zoodles.

Pairs beautifully with this week’s classic house salad under our “sides” menu.

Ready to bake (or cook on the stovetop); Can be Gluten-Free/Low Carb (Zoodles).

48 Oz. Baking Dish (2-4 generous servings)