Luscious shrimp cooked in a delicate lemony garlic butter sauce and poured over noodles or zoodles.

Pairs beautifully with this week's Caesar Salad or Shaved Brussels Sprouts with Pancetta under our sides menu.

Ready to bake (or cook on the stovetop); Can be Gluten-Free/Low Carb (Zoodles).

48 Oz. Baking Dish (2-4 generous servings)