We love this new dish, chock-full of incredible flavors and juicy chicken paired with luscious gnocchi. You’ll be ready to devour four boneless, skinless chicken cutlets seasoned with shallots, baby bella mushrooms, garlic, harissa (an aromatic, hot chili paste), fresh thyme, basil, baby spinach, gnocchi, crumbled feta, our homemade chicken broth, and a touch of cream.

Pairs perfectly with this week’s Seasonal Veggies created especially for this dish under our “Sides” menu!

Ready to Bake; Can be Dairy-Free (no cream or feta sub-almond milk.)

48 oz. Baking Dish (2-4 servings / 4- 6oz. chicken cutlets)