This dish is famous in Chicago’s Italian restaurants. It features juicy chicken with creamer potatoes, baked in a sauce of tender peas, garlic, white wine, and herbs. Simply delicious!

Pairs well with this week’s Simple Side Salad and Bacon Wrapped Green Beans under our “Sides” menu!

Ready for Your Slow Cooker; Gluten-Free; Dairy-Free/ Alpha Gal Friendly; Can sub–Sweet Potatoes; Freezer-Friendly.

2-4 generous servings