This dish is a labor of love! Our classic chicken pot pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love. This may be the VERY best Chicken Pot Pie you’ve ever had (if we do say so ourselves...).

Pairs well with this week’s Classic House Salad and Peach Fluff for a sweet treat under our “Sides” menu!

Ready to Bake; Can be Vegetarian (no chicken, sub broccoli and cauliflower) Freezer-Friendly.

48 Oz. Baking Dish (2-4 generous servings)