Two juicy 8 oz. boneless/skinless chicken breasts simmered with seasonal mushrooms and marsala wine sauce with a touch of cream. Served over egg noodles or 16 oz of our red mashed potatoes (potatoes contain dairy.)

Pairs perfectly with this week's Olive Garden-Style Salad and Buttery Garlic Mushrooms under our “Sides” menu!

Ready to Bake; Can be Gluten-Free (GF noodles); Can be Zoodles; Can be Whole Wheat Noodles; Can be Dairy-Free (sub almond milk and noodles instead of potatoes); Can be Alpha-Gal Friendly (all GF/DF options.) DF potatoes also available by request.

48 Oz. Baking Dish (2 generous servings) Two 8oz. boneless/skinless breasts.