New chicken salad recipe! We toss together poached boneless chicken breasts with Duke’s mayo, Dijon mustard, celery, almond slivers, red grapes, green onions, chopped parsley, tarragon, and a squeeze of lemon juice.

Ready to Enjoy; Gluten-Free; Dairy-Free; Alpha-Gal Friendly.

Available in Quart and Pint Deli Containers