As you know by now, we love a brunch casserole! With this one, we start with sautéing garlic, Vidalia onion, and bell peppers in extra virgin olive oil. Then, brown pork sausage or ground turkey. We layer in shredded hashbrowns, scrambled farm fresh eggs, and cheddar cheese.

Pair with a cocktail kit from 417 cocktails or Neighbors Mill bread under our “add on’s” menu!

48 Oz. Baking Dish (2 generous side servings)