I’ve turned one of my favorite (although time-consuming) sandwiches into a slow cooker meal for you to enjoy without the extra work! Boneless cubed chuck roast is simmered with onions, bell peppers, garlic, Worcestershire, oregano, and basil. This meal comes with American cheese or pepper jack slices, and 4 hoagies or 2 baking potatoes (russet or sweet)

Pair with this week’s Orange Fluff for a sweet treat or Simple Side Salad under our “Sides” menu!

Ready for your Slow Cooker; Can be with chicken, Can be Dairy-Free (vegan cheese); Can be Gluten-Free (sub-GF Worcestershire, hoagies or baking potatoes.)

2-4 servings (4 hoagies or 2 baking potatoes)