Classic brisket slow-cooker dish with a silky, creamy mushroom and onion gravy. Comes with 16 oz. of mashed potatoes.

Pairs well with this week’s bacon wrapped asparagus bundles or level up to a Roasted Potato Medley under our sides menu!

Ready for Slow Cooker; Gluten-Free; Can be Dairy Free (almond milk in place of cream); Freezer Friendly.

2-4 generous servings