This dish is packed with juicy tomato, carrot, and garlic flavor, with tender shredded beef shoulder swimming in a luscious sauce with fresh thyme, parsley, and bay leaves. Finished with decadent Parmesan and ricotta cheese! It’s on point for crusty bread dips! Perfect for an easy, delicious date night in! The pasta does come on the side to prepare on the day you make this dish for optimum freshness.

Pair with the Salad de Maison and Orange Fluff under the “Sides” menu!

Ready for Your Slow Cooker; Can be Gluten-Free (GF pasta or Zoodles); Can be Vegetarian (no meat sub-portobello mushrooms); Freezer-Friendly.

2-4 generous servings #2 beef shoulder