We took one of our favorite side dishes and gave it a seasonal twist! Freshly sliced sweet potatoes are combined with maple syrup, white miso, a touch of rice vinegar, soy sauce, and butter to create a delicious dish.

Ready to Bake; Can be Dairy-Free Gluten-Free/Alpha-Gal Friendly (no butter, soy/miso- sub coconut aminos/GF miso).

32 Oz. Baking Dish (2-4 generous side servings)