I love this vitamin-packed dish as a side or snack! We trim, wash, dry, and prep fresh kale, then lightly toss with cold-pressed extra virgin olive oil, Himalayan pink salt, and cracked black pepper. It comes ready to pop in your oven to roast.

Ready to Bake; Vegetarian, Gluten-Free; Dairy-Free; Alpha-Gal Friendly.

32 oz. Baking Dish; (2-4 side servings)