All white meat chicken, flour or corn tortillas, Jack and cheddar cheese blend, fiesta corn, black beans, and green chilis, layered with a creamy red and green enchilada sauce. This creates a mouthwatering meal that both the kids and adults will love!

Pairs beautifully with this week’s Elote Casserole under our “Sides” menu or start with the Black Bean Soup!

Ready to Bake; Can be Vegetarian (no chicken, sub extra veg); Can be Gluten-Free (green enchilada only and corn tortillas); Freezer-Friendly.

48 Oz. Baking Dish (2-4 generous servings)