This hearty casserole is a version of Cincinnati’s famous Chili Mac and is definitely kid-approved! We sauté garlic, Vidalia onion, and ground beef seasoned with chili powder, our house spice blend, and cumin. Then, we stir in chicken broth, marinara, diced tomatoes, mild green chiles, and chili beans to simmer for a bit. Finally, we add in part of the cheese and portion everything together. Then we top it all with extra cheese for a delicious, gooey garnish.

This dish pairs especially well with our Garden Salad and Cheesy Broccoli Rice Casserole under our “Sides” menu! If you’re looking for a little sweet treat, don’t forget to add our Blueberry Fluff to your order!

Ready to Bake; Can be Turkey; Can be Gluten-Free (GF noodles); Freezer Friendly.

32 Oz Baking Dish (2-4 generous servings)