This dish is full of comfort and beautifully balanced flavors. We start with classic Gnocchi (potato dumplings) and sauté fennel bulbs, cold-pressed olive oil, pine nuts, orange zest, grated Parmesan cheese, and a drizzle of balsamic. It’s excellent on its own or as a side!

Pairs beautifully with this week’s Classic House Salad under our “Sides” menu! You can also add Protein Chicken or Shrimp under our “Staples” menu!

Ready to Heat; Vegetarian; Can be Dairy-Free/ Alpha Gal Friendly (no cheese); Freezer-Friendly.

48 Oz. Baking Dish (2-4 generous servings)