Bone broth is a source of minerals, like calcium, phosphorous, magnesium, and potassium, in forms that your body can easily absorb.

Bone broth has been used to aid recoveries from chemo, helps heal and seal leaky gut, SIBO, celiac disease damage, Lyme disease, IBS, sports injuries, reduces joint pain and inflammation, promotes strong, healthy bones, inhibits infection caused by cold and flu viruses, promotes healthy hair and nail growth, and much more. Physicians as far back as Hippocrates espoused its benefits, and nearly every early civilization had its own versions of bone broth.

Using local grass-pastured bones simmered for 48-72 hours, this rich broth contains minerals in a form the body can absorb easily. Full of collagen, calcium, magnesium, phosphorus, silicon, sulfur and trace minerals. One 8-oz. cup per day is excellent for nutrition, healing and promoting healthy digestion.

Ready to Heat; Gluten Free; Dairy Free

http://undergroundwellness.com/top-5-reasons-why-bone-broth-is-the-bomb

https://www.mindbodygreen.com/0-17124/10-delicious-ways-to-drink-more-bone-broth.html