We turned one of our fan-favorite delicious tuna salad recipes into a whole-wheat wrap for hot days and an easy snack for anywhere. This wrap features dolphin-safe flaked tuna with avocado, celery, carrots, red onion, non-fat Greek yogurt, a touch of Dijon mustard, and lemon juice.

Ready to enjoy; Gluten-Free; Can be Dairy-Free (Mayo instead of Greek Yogurt)

Available in one 16 oz. wrap cut in half.