This new soup is full of flavor and healthy ingredients! We start with sautéing yellow onions, garlic, and carrots in fresh pressed olive oil. Then, add in navy beans, fire roasted crushed tomatoes, with veggie broth, fresh spinach, a touch of red pepper flakes, and grated Parmesan.

Pairs beautifully with this week’s Little Green Salad under our “Sides” menu.

Ready to Heat; Gluten-Free; Vegetarian; Can be Dairy-Free/Alpha-Gal Friendly (no butter or parmesan sub-Coconut oil.)

Available in Quart and Pint Deli Containers