This soup has lovely textures and flavors! We start with lightly sautéing celery, carrots, and garlic. Followed by deglazing the pan with a splash of white wine to optimize all of those tasty full flavor bits in the pan. Then, gradually add in cannellini beans, veggie broth, fresh rosemary, and a splash of fresh lemon juice to simmer. Finished with an immersion blender for a silky texture.

Pair with our Classic House Salad with Maple Dijon Vinaigrette under our “Sides” menu! You may also add Protein Chicken or Shrimp under our “Staples” menu!

Ready to Heat; Gluten-Free; Dairy-Free; Alpha-Gal Friendly.

Available in Quart and Pint Deli Containers