This vibrant dish is full of flavor and is easy to prepare in your slow cooker! We begin by searing pork loin, then mixing it with sautéed yellow onion, garlic, ground ginger, paprika, garam masala, and a hint of cayenne pepper. We also add tomato puree and homemade cashew puree for richness. Garnished with fresh cilantro, served with jasmine rice and naan bread on the side.

Pairs beautifully with this week’s Turmeric Roasted Veggies under our “Sides” menu! Adding more veggies is well known in Indian food. Plus, turmeric has MANY health benefits.

Ready for Your Slow Cooker; Dairy-Free; Can be Gluten-Free (no naan bread); Can be Nut-Free (no cashews); Can be with Chicken; Can be Alpha-Gal Friendly (all the DF/GF options and sub chicken.)

2-4 generous servings