This delicious, hearty, vegetarian slow cooker meal starts with cheese-filled tortellini pasta. We add fresh mushrooms, spinach, onions, Parmesan, cream cheese and garnish with fresh basil from our garden! It's great as an entree or a side to almost any meal! It's also great as leftovers (if there are any!)

Pairs well with this week's Caesar Salad and Caramel Apple Fluff for dessert, all under our sides menu!

Ready for your slow cooker; Vegetarian; Freezer Friendly.

2-4 generous servings