“Eat poor on New Year’s Day, eat rich the rest of the year. Rice for riches and black-eyed peas for peace.” ~Old Southern saying about eating black-eyed peas on New Year’s Day.

I'm not really superstitious, but for some reason I always eat black-eyed peas during the first week of the New Year... this is a very tasty version of the classic Low Country dish.

(Freeze until ready to cook in your Slow Cooker.)

Ready for Slow Cooker; Gluten Free; Dairy Free; can be Vegetarian; Freezer Friendly