Juicy, tender chicken served with green olives, artichoke hearts, and a delicious honey-orange sauce. When you spread the fresh basil/lemon/garlic gremolata over the top of this finished dish… your taste buds are sure to dance!

Pairs well with this week’s classic house salad, asparagus tomato feta salad, and potatoes with garlic and bacon, all under our sides menu!

Ready for Slow Cooker; Gluten-Free; Dairy Free; Freezer Friendly.

2-4 generous servings