This traditional Filipino dish is full of flavor with notes of savory, slightly tangy, and a hint of spice from peppercorns. Your slow cooker will do all the work and leave you with tender juicy chicken thighs coated in a sticky-sweet glaze. Served with a side of jasmine rice.

Pairs perfectly with the Asian Sesame Cucumber Salad and Sweet Sticky Plantains, all under our sides menu!

Ready for Your Slow Cooker; Dairy Free; Can be Gluten Free (Tamari); Freezer Friendly.

2-4 generous servings (6 thighs with sauce)