A slow cooker version of the traditional hearty coconut milk-based curry with green peas, garlic, fresh ginger, curry, cumin, and coriander. Served with Basmati Rice.

Pairs perfectly with this week’s Sticky Sweet Coconut Plantains under our side’s menu!

Ready for Your Slow Cooker; Gluten Free; Dairy Free; Freezer Friendly.

(2-4 generous servings)