Fork-tender pork and tasty BBQ sauce served with buns and crunchy coleslaw! Or enjoy over a russet or sweet potato. I’ve added an option for horseradish sauce too; it works so well to add a little zip to the coleslaw and BBQ flavors! Served with a side of kettle chips.

Pair with this week’s Pistachio Fluff under our “Sides” menu for a sweet treat!

Ready for Your Slow Cooker; Dairy-Free; Freezer-Friendly.

2-4 generous servings (4 buns) or 2 potatoes); Can add 2 oz portion of prepared horseradish sauce