Oh, how we love this dish! It’s basically the ”adult“ version of broccoli and cheese. Roasting it with cold-pressed olive oil and parmesan cheese makes all the difference. This is delicious on its own and fabulous paired with an entree.

This would pair perfectly with this week’s Garlic Orange Roughy with Cous Cous or our Greek Chicken Meatballs with Lemon Orzo under our sides menu.

Ready to bake.

32 Oz. Baking Dish (2-4 generous side servings)