A fun twist on a classic recipe! We toss together elbow macaroni with shredded carrots, green onions, diced sweet onion, celery, and a dressing of Duke’s mayo, whole milk, apple cider vinegar, and spices.

Ready to Enjoy; Vegetarian; Alpha-Gal Friendly; Can be Gluten-Free (GF pasta.)

Available in Quart and Pint Deli Containers