Brussels Sprouts with Pecans and Honey
Brussels Sprouts with Pecans and Honey
$20.00
These slightly sweet and nutty Brussels sprouts will disappear like candy. They have a touch of cream, butter, brown sugar, and apple juice. To finish, we roast them for texture and even more flavor.
We highly suggest adding a “balsamic glaze” which adds an amazing layer of flavor! (Just put the note in the pop-up “special request” box. You will need to bring the glaze to room temperature and drizzle over sprouts after baking.)
Ready to Heat; Can be Gluten-Free; Vegetarian; Can be Dairy Free; Can be without Pecans; Freezer Friendly.
32 oz Baking Dish (2-4 generous servings)
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