Pasta Alfredo with Spinach, Artichoke, and Chicken Meatballs

Pasta Alfredo with Spinach, Artichoke, and Chicken Meatballs

from $30.00

We have taken your favorite appetizer and turned it into a meal that the whole family will love with a kick of protein! Penne pasta, minced garlic, grated Parmesan cheese, chopped spinach, artichoke hearts, white meat chicken meatballs, finished with a touch of cream and topped with mozzarella.

Pairs beautifully with this week’s Parmesan Green Beans, Caesar salad and Peach Fluff under our “Sides” menu, or our Broccoli Salad with Cranberries under our “Staples” menu.

Ready to Bake; Can be Vegetarian (no chicken meatballs); Can be Whole Wheat Noodles or Zoodles; Freezer Friendly.

48 Oz. Baking Dish (2-4 generous servings)

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